Courses

  • Department of Integrative Agriculture

    • AGRB200 : Agricultural Economics
    • AGRB210 : Introduction to Agribusiness
    • AGRB220 : Introduction to Agricultural Extension
    • AGRB300 : Marketing Management for Agribusiness
    • AGRB312 : Logistics in Global Agriculture
    • AGRB333 : Applied Agricultural Education and Extension
    • AGRB335 : Computer and IT Applications in Agriculture
    • AGRB341 : E-Commerce & Agri-food Industries
    • AGRB352 : Agribusiness Entrepreneurship
    • AGRB360 : Global Agri-food Trade
    • AGRB365 : Economics of Food Security and Sustainability
    • AGRB371 : Linear Programming for Agribusiness
    • AGRB374 : Fundamentals of Production Economic
    • AGRB377 : Principles of Economic Development
    • AGRB391 : Applications Of Quantitative Research Techniques to Social Sciences
    • AGRB392 : Introduction to Resource & Environmental Economics
    • AGRB395 : Contemporary Food Sustainability and Nutrition
    • AGRB410 : Internship
    • AGRB421 : Agribusiness Strategy
    • AGRB422 : Agricultural and Food Policy
    • AGRB432 : Agribusiness Marketing Plans
    • AGRB444 : Farm Management
    • AGRB445 : Feasibility Studies of Food and Agriculture Projects
    • AGRB450 : Agribusiness Senior Seminar
    • AGRB480 : Senior Project
    • AGRB602 : Operations Management in Agribusiness
    • AGRB604 : Management Strategies for Agribusiness Firms
    • AGRB605 : Agribusiness Marketing Research
    • AGRB606 : Agribusiness & Food Marketing Management
    • AGRB607 : International Agribusiness Marketing
    • AGRB608 : Agricultural Finance
    • AGRB609 : Agricultural Risk Management
    • AGRB610 : Research Methods for Agribusiness Managers
    • AGRB611 : Special Topics in Financial Agribusiness Management
    • AGRB612 : Food and Agribusiness Policy
    • AGRB613 : Major Project in Food and Agribusiness Management
    • AGRB614 : Problems and Issues in UAE Agribusiness Firms
    • ARAG200 : Principles of Soil and Water
    • ARAG205 : Introduction to Fish & Animal Science
    • ARAG220 : Natural Resources
    • ARAG230 : Principles of Fisheries Management
    • ARAG240 : Contemporary Agricultural Science
    • ARAG242 : Principles of Plant Protection
    • ARAG304 : Range and Pasture Management
    • ARAG305 : Principles of Organic Horticulture
    • ARAG306 : Principles of Plant Protection
    • ARAG307 : Introduction to Horticulture
    • ARAG308 : Soil Fertility and Fertilizer
    • ARAG310 : Agricultural Technology Transfer
    • ARAG311 : Plant Propagation
    • ARAG313 : Urban Tree Management
    • ARAG314 : Animal Breeding & Biotechnology
    • ARAG316 : Animal Nutrition
    • ARAG318 : Camel Management
    • ARAG319 : Anatomy & Physiology of Animals
    • ARAG320 : World Herbs and Vegetables
    • ARAG321 : Floriculture Crop Production
    • ARAG322 : Introductory Poultry Production
    • ARAG323 : Post-Harvest Physiology of Plant and Animal Systems
    • ARAG325 : Fisheries Management and Conservation
    • ARAG326 : Mariculture
    • ARAG327 : Plant Physiology and Environmental Stress
    • ARAG329 : Organic Animal Production
    • ARAG330 : Principles of Animal Sciences
    • ARAG335 : Production Medicine
    • ARAG339 : Management of Sport Animals
    • ARAG376 : Soil Processes in Organic Farming
    • ARAG401 : Sustainable Agriculture in Arid Lands
    • ARAG402 : Woody Plants in the Landscape
    • ARAG404 : Vegetable Production in Arid Lands
    • ARAG407 : Design of Organic Production System
    • ARAG408 : Survey of Plant Communities in Arid Lands
    • ARAG410 : Fruit Production in Arid Lands
    • ARAG412 : Specialty Crops
    • ARAG414 : Plant Breeding and Horticultural Biotechnology
    • ARAG423 : Dairy Cattle Management
    • ARAG424 : Fish Breeding and Propagation
    • ARAG425 : Shellfish and Molluscan Aquaculture
    • ARAG426 : Aquatic Ecology
    • ARAG428 : Animal Welfare
    • ARAG430 : Fisheries Stock Assessment
    • ARAG432 : Sheep and Goat Production
    • ARAG433 : Fish Nutrition
    • ARAG434 : Reproductive Physiology
    • ARAG435 : Egg Production
    • ARAG436 : Poultry Meat Production
    • ARAG437 : Disease and Insect Pests
    • ARAG439 : Pesticides
    • ARAG440 : Seminar in Animal Science
    • ARAG442 : Protected Agriculture
    • ARAG443 : Irrigation, Drainage and Water Management
    • ARAG445 : Internship
    • ARAG450 : Advanced Animal Nutrition
    • ARAG451 : Landscape Management for Arid Lands
    • ARAG452 : Palms and Dates
    • ARAG453 : Indoor Plants and Flower Arrangements
    • ARAG454 : Landscape Design
    • ARAG455 : Nursery and Greenhouse Operations
    • ARAG456 : Turfgrass Management
    • ARAG457 : Issues in Animal Protein Production
    • ARAG459 : Issues in Animal Protein Production
    • ARAG465 : Salt and Drought Tolerant Plants
    • ARAG470 : Camels and Equine Nutrition
    • ARAG475 : Molecular Biology Genetics
    • ARAG485 : Senior Project
    • ARAG800 : Comprehensive Examination
    • HORT610 : Seminar in Horticulture
    • HORT611 : Ecology and Agriculture
    • HORT620 : Plant Communities in UAE
    • HORT622 : Research Perspectives in Horticulture
    • HORT630 : Greenhouse & Nursery Crop Production
    • HORT631 : Post Harvest Technology of Horticulture Crops
    • HORT632 : Small Fruit Production
    • HORT633 : Crop Management Systems for Vegetable Production
    • HORT634 : Forage Crop Ecology
    • HORT635 : Systems Analysis in Agriculture and Resource Management
    • HORT636 : Physiological Principles in Environmental Horticulture
    • HORT638 : Turfgrass and Amenity Grassland Utilization and Management
    • HORT639 : Woody Plants in the Landscape: Growth, Ecology and Management
    • HORT640 : Tree Biotechnology
    • HORT641 : Modeling Horticultural System
    • HORT642 : Water Quality, Soil, Salinity and Reclamation
    • HORT643 : Irrigation & Drainage Systems
    • HORT644 : Landscape Ecology
    • HORT646 : UAE Floristics
    • HORT647 : Ecology of Crop Systems
    • HORT648 : Conservation of Plant Genetic Resources
    • HORT649 : Plant Propagation
    • HORT650 : Reproductive Biology of Flowering Plants
    • HORT651 : Concepts & Systems of Plant Protection and Pest Management
    • HORT699 : Thesis
    • HORT720 : Integrated agricultural production systems
    • HORT725 : Methods in agricultural microbiology
    • HORT730 : Control and evaluation of agricultural product quality
    • HORT800 : Comprehensive Exam
    • HORT805 : Molecular approaches in plant research
    • HORT810 : Research Proposal
    • HORT815 : Assessment of energy and element fluxes in agroecosytems
    • HORT820 : Urban landscape planning, policy and management
    • HORT900 : Dissertation Research
    • HORT910 : Dissertation Defense

  • Department of Food, Nutrition and Health

    • COFA650 : Graduate Seminar
    • COFA660 : Advanced scientific writing
    • COFA670 : Global Food Supply Chain Management
    • FDSC250 : Contemporary Food Science & Nutrition
    • FDSC260 : Principles of Food Science
    • FDSC280 : Food Hygiene
    • FDSC309 : Sensory evaluation
    • FDSC319 : Food packaging
    • FDSC330 : Fundamentals of Food Science
    • FDSC331 : Fundamentals of Food Preparation
    • FDSC340 : Food Microbiology
    • FDSC347 : Food Process Engineering I
    • FDSC350 : Food Chemistry
    • FDSC351 : Food Plant Sanitation
    • FDSC352 : Food Safety
    • FDSC355 : Food Processing
    • FDSC357 : Technology of Muscle Foods
    • FDSC363 : Fruit and Vegetable Technology
    • FDSC378 : Cereal Technology
    • FDSC402 : Technical Problem Solving in Food Industry
    • FDSC450 : Food Analysis
    • FDSC453 : Quality Control and Assurance
    • FDSC454 : Food Laws
    • FDSC455 : Food Inspection
    • FDSC458 : Dairy Product Technology
    • FDSC460 : Hazard Analysis Critical Control Point (HACCP)
    • FDSC465 : Food Safety Management
    • FDSC466 : Food Product Development
    • FDSC470 : Current Issues in Food Science
    • FDSC477 : Oil and Fat Technology
    • FDSC480 : Senior Project
    • FDSC605 : Graduate Seminar
    • FDSC610 : Advanced Food Chemistry  - 1
    • FDSC611 : Food Physics
    • FDSC615 : Advanced Shelf Life of Stored Foods
    • FDSC622 : Advanced Food Analysis - I
    • FDSC630 : Advanced Food Technologies
    • FDSC631 : Enzymes Technology and Fermentation
    • FDSC632 : Advanced Oil & Fat Technology
    • FDSC633 : Advanced Food Processing I
    • FDSC640 : Advanced Food Microbiology - I
    • FDSC650 : Food Inspection
    • FDSC651 : Advanced Food Laws and Regulations
    • FDSC660 : Novel and Functional Foods
    • FDSC691 : Special Topics in Food Science
    • FDSC695 : Graduation Research Project
    • FDSC699 : Research Thesis
    • FDSC701 : Independent Studies in Food Science
    • FDSC710 : Advanced Food Physics
    • FDSC740 : Rapid Methods in Food Microbiology
    • FDSC750 : Advanced Food Chemistry 2
    • FDSC760 : Advanced Food Processing 2
    • FDSC790 : Conceptual & Multidisciplinary Food Science Studies
    • FDSC800 : Comprehensive Exam
    • FDSC801 : Research Thesis
    • FDSC805 : Advanced Food Analysis II
    • FDSC810 : Research Proposal
    • FDSC820 : Advanced Food Microbiology 2
    • FDSC900 : Dissertation Research
    • FDSC910 : Dissertation Defense
    • NUTR301 : Human Nutrition
    • NUTR320 : Nutrition I
    • NUTR330 : Nutrition II
    • NUTR352 : Human Nutrition in Various Ages Stages
    • NUTR355 : Nutrition Seminar
    • NUTR360 : Immunology and Nutrition
    • NUTR371 : Food Service Systems Management I
    • NUTR372 : Food Service Systems Management I SP
    • NUTR375 : Medical Nutrition Therapy I (NS Program)
    • NUTR377 : Medical Nutrition Therapy I (CPD Program)
    • NUTR378 : Medical Nutrition Therapy I SP
    • NUTR379 : Functional Food and Health
    • NUTR396 : Sports Nutrition
    • NUTR401 : Nutrition Education and Communication (NS Program)
    • NUTR403 : Nutrition Education and Communication (CPD Program)
    • NUTR404 : Nutrition Education and Communication (SP)
    • NUTR443 : Meal Planning
    • NUTR480 : Senior Research Project (NS Program)
    • NUTR481 : Senior Project (CPD Program)
    • NUTR482 : Community Nutrition (NS Program)
    • NUTR484 : Food Service Systems Management II
    • NUTR485 : Food Service Systems Management II (SP)
    • NUTR486 : Community Nutrition
    • NUTR487 : Community Nutrition (SP)
    • NUTR488 : Medical Nutrition Therapy II
    • NUTR489 : Medical Nutrition Therapy II (SP)
    • NUTR490 : Internship
    • NUTR491 : Internship
    • NUTR605 : Advanced Nutrition Counseling Techniques
    • NUTR615 : Community Nutrition and Health Promotion
    • NUTR625 : Sport and Exercise Nutrition
    • NUTR630 : Pediatric Diet Therapy
    • NUTR635 : Papers and Research Proposal Writing in Nutrition Related Subjects
    • NUTR645 : Advanced Nutrition and Chronic Diseases
    • NUTR650 : Current Topics in Nutrition
    • NUTR655 : Thesis Research
    • NUTR660 : Disease-related malnutrition (UCL-GASNG001)
    • NUTR665 : Fundamentals of Nutrition and Metabolism (UCL-GASNG002)
    • NUTR670 : Practical Nutrition Assessment (UCL-GASNG005)
    • NUTR675 : Experimental Design and Research Methods (UCL-GASNG007)
    • NUTR701 : Graduate Seminar in Nutritional Sciences
    • NUTR702 : Current Topics in Nutritional Sciences
    • NUTR705 : Advanced Community Nutrition
    • NUTR707 : Advanced Medical Nutrition Therapy
    • NUTR710 : Nutraceuticals and Functional Foods
    • NUTR720 : Nutritional Immunology
    • NUTR730 : Cell Biology in Health and Disease
    • NUTR740 : Exercise and Health
    • NUTR800 : Comprehensive Exam
    • NUTR805 : Advanced Macronutrient Metabolism
    • NUTR810 : Research Proposal
    • NUTR820 : Advanced Micronutrient Metabolism
    • NUTR830 : Human Nutrition Assessment
    • NUTR900 : Dissertation Research
    • NUTR910 : Dissertation Defense

  • Department of Veterinary Medicine

    • ANSC650 : Precision Diet Formulation
    • ANSC655 : Metabolism of Vitamins & Minerals
    • ANSC660 : Applied Animal Breeding Strategies
    • ANSC670 : Mammalian Endocrinology
    • ANSC720 : Applied Animal Genomics
    • ANSC800 : Comprehensive Exam
    • ANSC805 : Advanced Reproductive Physiology and biotechnology
    • ANSC810 : Research Proposal
    • ANSC815 : Animal Growth and Development
    • ANSC820 : Animal Production and Management Systems
    • ANSC900 : Dissertation Research
    • ANSC910 : Dissertation Defense
    • VMED100 : Animal Anatomy I
    • VMED110 : Introduction to Veterinary Medicine
    • VMED120 : Animal Husbandry
    • VMED150 : Animal Anatomy II
    • VMED210 : Animal Physiology
    • VMED240 : Animal Welfare and Ethics
    • VMED250 : Immunity and Infection (Microbiology) I
    • VMED260 : Neuroscience
    • VMED270 : Presentation of Selected Clinical Cases
    • VMED280 : Immunity and Infection II
    • VMED300 : Pharmacology and Toxicology
    • VMED310 : Parasitology
    • VMED320 : Pathology
    • VMED330 : Poultry Medicine
    • VMED340 : Clinical pathology and propaedeutic
    • VMED350 : Infectious Diseases
    • VMED360 : Camels and Equine Medicine
    • VMED370 : Histology
    • VMED380 : Case Studies I
    • VMED385 : Meat Hygiene
    • VMED390 : Training in meat inspection (Slaughter House)
    • VMED395 : Training in Camels & Equine Sport Medicine (Animal Hospital)
    • VMED400 : Preventive medicine
    • VMED410 : Surgery
    • VMED420 : Anesthesiology
    • VMED430 : Case Studies II
    • VMED440 : Sheep and goat medicine
    • VMED445 : Large animals (Cattle & Dairy Cattle)
    • VMED450 : Theriogenology
    • VMED455 : Clinical Pharmacology
    • VMED460 : Companion Animal Medicine
    • VMED470 : Falcon Medicine
    • VMED475 : Exotic and Laboratory Animal Medicine
    • VMED490 : Training in Clinical Surgery (Animal Hospital)
    • VMED495 : Training in Sheep &Goats Med & Surgery (Animal Hospital)
    • VMED510 : Opthalmology and Dermatology
    • VMED520 : Diagnostic imagining
    • VMED530 : Seminar in Veterinary Science
    • VMED580 : Senior project
    • VMED590 : Internship in Animal Hospital
 
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23-Mar-2020